Releasing our 2016 Fall Pub Menu officially marks the one-year anniversary of our Pub being open! To celebrate we did a tasting today of our Fall Pub Menu.
At the tasting we had samples of our Cream of Potato and Leek Soup, Louisiana Style Crab Cakes, NY Strip Steak, Apple Brie Cheese Bruschetta, Grilled Mediterranean Turkey Deluxe, and our Barefoot Wines (available with dinner at the Pub)!